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Gluten-Free Sourdough Starter

Gluten-Free Sourdough Starter

Regular price $18.75 CAD
Regular price Sale price $18.75 CAD
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Product of the USA

 Not eating gluten? No problem! With the help of our gluten free sourdough starter culture, you can make tangy, fluffy sourdough bread that’s gluten-free.

The GF sourdough starter is an heirloom culture, meaning you'll make endless bread dough all from one starter! Just add water and gluten-free flour.  

Sourdough is perfect for beginners, and this gluten free sourdough bread starter is a very forgiving culture and one of the easiest to work with!

Each box contains:

  • 1 packet of dehydrated Gluten-Free Sourdough Starter Culture.
  • Instructions for using the sourdough culture are included and may be found here.
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    Gluten-Free Sourdough Starter Culture Ingredients

  • Organic brown rice flour, live active cultures

  • Gluten-Free Sourdough Starter Culture Allergen Information
  • Manufactured in a facility that processes products containing soy and dairy.
  • Gluten-free (<5 ppm)
  • Non-GMO
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    Store the starter culture in a cool, dry place until you’re ready to activate it. Use the starter culture by the date on the bag.

    Ingredients

  • Brown Rice Flour
  • Bottled Spring Water (Water Free of Chlorine and Fluoride)
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    Shipping & Returns

    Please allow 1-2 business days to fulfill your order.

    Custom shipping available. *Restrictions apply

    Care Instructions

    Store in cool and dry location

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