Gluten-Free Sourdough Starter

Product of the USA

 Not eating gluten? No problem! With the help of our gluten free sourdough starter culture, you can make tangy, fluffy sourdough bread that’s gluten-free.

The GF sourdough starter is an heirloom culture, meaning you'll make endless bread dough all from one starter! Just add water and gluten-free flour.  

Sourdough is perfect for beginners, and this gluten free sourdough bread starter is a very forgiving culture and one of the easiest to work with!

Each box contains:

Gluten-Free Sourdough Starter Culture Ingredients

Store the starter culture in a cool, dry place until you’re ready to activate it. Use the starter culture by the date on the bag.

Ingredients