Buy 2 for $10! Automatic discount applied at checkout
Simply soak the ceramic Bread Saver in water for 15 minutes, pat dry, and place in a sealed container with bread. The ceramic saver disk can be used again and again by drying and re-soaking. In addition to bread, this saver works great for bagels, cakes, and cookies.
Made in the USA
Dimensions: 2.3” in diameter and .4” thick.
