Faba Beans

Non-GMO, Raw, Product of Canada   

Faba beans — or broad beans, also known as fava beans — are green legumes that come in pods. They have a slightly sweet, earthy flavor and are eaten by people all over the world. Faba beans are loaded with vitamins, minerals, fiber and protein. They’re thought to offer impressive health effects, such as improved motor function and immunity.

One cup of cooked faba beans contains almost a third of your daily protein needs. Vegetarians, vegans, and people with lactose intolerance can’t eat high-protein foods from animals like meat, cheese, or eggs. Adding faba beans and other plant sources in your diet can help make sure you're getting enough protein.

Disclaimer: this information is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as wheat, tree nuts, barley, and other potential allergens.