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Many stroopwafel brands use glucose-fructose as their first ingredient to cut costs. In comparison, Maple Terroirs stroopwafels use flour as the #1 ingredient. They also don't use generic vegetable oil, margarine, fillers, white sugar, and artificial flavours like other brands do. Instead, their stroopwafels are made with butter, eggs, cane sugar, and other natural ingredients, including pure maple syrup and pure cocoa powder.
Not only does this make for healthier and tastier stroopwafels, but it also allows them to do their part in supporting and using local dairy ingredients.
- Non-GMO ingredients
- The first ingredient is Canadian-grown flour
- Canadian eggs
- Canadian sea salt
- Sustainable palm oil
- Cane sugar
- No preservatives, artificial flavouring or citric acid
- Sweetened with pure maple syrup