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Lemon Mango Natural Iced Tea - Organic Herb + Fruit Tea

Regular price $9.50 $8.50 11% off
Unit price
per

Description

Storehouse Foods Natural Iced Tea Line

Storehouse Foods’ full-bodied iced tea, for those who favor something more robust. Each pouch contains x3 30g tea bags. 

Lemon Mango Iced Tea.

  • Ingredients: Apple*, Hibiscus*, Rosehip*, Lemon*, Calendula*, Camomile petals*, Natural flavors. *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU)
  • Small Batch Blended and Packed in: Canada
  • Tea(s) From: Turkey, Chile, Egypt
  • Region(s): Anatolia, Patagonia, Fayoum
  • Antioxidant Level: Low 
  • Caffeine Content: None
  • Shelf Life: 10 years unopened, 2 years after opening. 

How To Brew Iced Tea:

  1. Steep Tea - Place 1 teabag into a 1L jug. Pour 1L of boiling water (95C) over tea bag, and steep for 5 minutes. Remove tea bag, squeezing to ensure your concentrate is full strength.
  2. Dilute - Pour contents for 1L jug into a serving vessel. Dilute using a 3:1 ratio - 3L cold water/ice to 1L of tea concentrate. 
  3. Sweeten, Garnish, & Serve -  Lightly sweeten to taste. We recommend 1/8c.-1/3c. sweetener to 4L of brewed tea. Liquid cane syrup, honey or agave dissolve best. Garnish with a slice of fresh fruit or fresh mint. Serve over ice.

How To Brew Sun Tea:

  1. Steep tea in sun - Place 1 teabag into a 4L jug. Fill with filtered water. Place in direct sun and steep for 5 hours or t preference. Remove tea bag.
  2. Sweeten, Garnish, & Serve - Lightly sweeten to taste. We recommend 1/8c.-1/3c. sweetener to 4L of brewed tea. Liquid cane syrup, honey or agave dissolve best. Garnish with a slice of fresh fruit or fresh mint. Serve over ice.
    Sale

    Lemon Mango Natural Iced Tea - Organic Herb + Fruit Tea

    Regular price $9.50 $8.50 11% off
    Unit price
    per
    (0 in cart)
    Shipping calculated at checkout.

    Description

    Storehouse Foods Natural Iced Tea Line

    Storehouse Foods’ full-bodied iced tea, for those who favor something more robust. Each pouch contains x3 30g tea bags. 

    Lemon Mango Iced Tea.

    • Ingredients: Apple*, Hibiscus*, Rosehip*, Lemon*, Calendula*, Camomile petals*, Natural flavors. *Organic Certified Organic by Pro-Cert Organic Systems (Organic Equivalency with COR, NOP, EU)
    • Small Batch Blended and Packed in: Canada
    • Tea(s) From: Turkey, Chile, Egypt
    • Region(s): Anatolia, Patagonia, Fayoum
    • Antioxidant Level: Low 
    • Caffeine Content: None
    • Shelf Life: 10 years unopened, 2 years after opening. 

    How To Brew Iced Tea:

    1. Steep Tea - Place 1 teabag into a 1L jug. Pour 1L of boiling water (95C) over tea bag, and steep for 5 minutes. Remove tea bag, squeezing to ensure your concentrate is full strength.
    2. Dilute - Pour contents for 1L jug into a serving vessel. Dilute using a 3:1 ratio - 3L cold water/ice to 1L of tea concentrate. 
    3. Sweeten, Garnish, & Serve -  Lightly sweeten to taste. We recommend 1/8c.-1/3c. sweetener to 4L of brewed tea. Liquid cane syrup, honey or agave dissolve best. Garnish with a slice of fresh fruit or fresh mint. Serve over ice.

    How To Brew Sun Tea:

    1. Steep tea in sun - Place 1 teabag into a 4L jug. Fill with filtered water. Place in direct sun and steep for 5 hours or t preference. Remove tea bag.
    2. Sweeten, Garnish, & Serve - Lightly sweeten to taste. We recommend 1/8c.-1/3c. sweetener to 4L of brewed tea. Liquid cane syrup, honey or agave dissolve best. Garnish with a slice of fresh fruit or fresh mint. Serve over ice.