Organic Oat Flour

Product of Canada

Whole grain oats that have been ground into a fine flour. It will add a rich nutty flavour to any recipe.

Uses

For a lighter loaf of yeast bread, substitute up to 25% of the called for flour with Organic Whole Grain Oat flour. Great for melt-in- your-mouth treats like muffins and cookies.

Ingredients

Organic Whole Grain Oat Flour