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Specialty Coffee - Ground

Regular price $9.00
Unit price
per
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Specialty Coffee Line - Ground 

Storehouse Foods takes pride in offering a selection of exquisite roasted specialty coffees that are sure to delight coffee aficionados. Our carefully curated beans are sourced by Green Coffee Co from the finest coffee-growing regions around the world, ensuring a premium quality and unique flavor profile in every cup.

Each batch of coffee is expertly roasted by Good Neighbour Coffee in Gull Lake to bring out the distinct characteristics of the beans, whether it's the fruity notes of an Ethiopian Yirgacheffe or the chocolatey richness of a Colombian Supremo. Our commitment to quality extends from the sourcing of the beans to the packaging of the final product, guaranteeing freshness and flavor preservation.

Elevate your coffee experience with our roasted specialty coffees, and savor the rich aromas and complex flavors that make each cup a truly indulgent treat!

  • Rich in Antioxidants: Specialty coffee, known for its high-quality beans and meticulous brewing methods, is packed with antioxidants. These compounds, such as chlorogenic acids and melanoidins, can help neutralize harmful free radicals in the body, reducing inflammation and potentially lowering the risk of chronic diseases. The careful roasting process of specialty coffee aims to preserve these beneficial antioxidants, offering a healthful cup that goes beyond just caffeine.
  • Mineral Content: Beyond its energizing effects, specialty coffee provides a modest but valuable source of essential minerals. Magnesium, potassium, and niacin (vitamin B3) can be found in every cup. Magnesium plays a crucial role in many bodily functions, including muscle and nerve function, while potassium is vital for blood pressure regulation. Niacin contributes to the conversion of food into energy. The precise mineral content can vary depending on the coffee bean's origin and processing method, highlighting the uniqueness of specialty coffee.
  • Low in Calories: When enjoyed in its pure, black form, specialty coffee is a low-calorie beverage choice that can fit into a variety of dietary preferences. A typical 8-ounce (240-milliliter) cup of black coffee contains only 2 calories and no fat. However, the nutritional value can change with the addition of milk, sugar, or cream. For those mindful of caloric intake, specialty coffee offers a flavorful option that can be enjoyed guilt-free, allowing the drinker to savor the nuanced flavors that define specialty brews without compromising their dietary goals.

***Coffee availability subject to change by season and demand. Please call if you have any specific questions regarding coffee availability. 

Disclaimer: This information is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and not intended as medical advice. Consult your professional health expert for medical advice. This product has been handled in the same facility as wheat, tree nuts, barley, and other potential allergens.

Specialty Coffee - Ground

Regular price $9.00
Unit price
per
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Specialty Coffee Line - Ground 

Storehouse Foods takes pride in offering a selection of exquisite roasted specialty coffees that are sure to delight coffee aficionados. Our carefully curated beans are sourced by Green Coffee Co from the finest coffee-growing regions around the world, ensuring a premium quality and unique flavor profile in every cup.

Each batch of coffee is expertly roasted by Good Neighbour Coffee in Gull Lake to bring out the distinct characteristics of the beans, whether it's the fruity notes of an Ethiopian Yirgacheffe or the chocolatey richness of a Colombian Supremo. Our commitment to quality extends from the sourcing of the beans to the packaging of the final product, guaranteeing freshness and flavor preservation.

Elevate your coffee experience with our roasted specialty coffees, and savor the rich aromas and complex flavors that make each cup a truly indulgent treat!

  • Rich in Antioxidants: Specialty coffee, known for its high-quality beans and meticulous brewing methods, is packed with antioxidants. These compounds, such as chlorogenic acids and melanoidins, can help neutralize harmful free radicals in the body, reducing inflammation and potentially lowering the risk of chronic diseases. The careful roasting process of specialty coffee aims to preserve these beneficial antioxidants, offering a healthful cup that goes beyond just caffeine.
  • Mineral Content: Beyond its energizing effects, specialty coffee provides a modest but valuable source of essential minerals. Magnesium, potassium, and niacin (vitamin B3) can be found in every cup. Magnesium plays a crucial role in many bodily functions, including muscle and nerve function, while potassium is vital for blood pressure regulation. Niacin contributes to the conversion of food into energy. The precise mineral content can vary depending on the coffee bean's origin and processing method, highlighting the uniqueness of specialty coffee.
  • Low in Calories: When enjoyed in its pure, black form, specialty coffee is a low-calorie beverage choice that can fit into a variety of dietary preferences. A typical 8-ounce (240-milliliter) cup of black coffee contains only 2 calories and no fat. However, the nutritional value can change with the addition of milk, sugar, or cream. For those mindful of caloric intake, specialty coffee offers a flavorful option that can be enjoyed guilt-free, allowing the drinker to savor the nuanced flavors that define specialty brews without compromising their dietary goals.

***Coffee availability subject to change by season and demand. Please call if you have any specific questions regarding coffee availability. 

Disclaimer: This information is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and not intended as medical advice. Consult your professional health expert for medical advice. This product has been handled in the same facility as wheat, tree nuts, barley, and other potential allergens.

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