New

Grade A - Mexican Vanilla Extract

Regular price $24.00
Unit price
per

Grade A - Pure Mexican Vanilla Extract

Product of Mexico

  1. Rich Flavor Profile: Mexican vanilla is renowned for its smooth, rich, and creamy flavor, accompanied by a spicy hint that distinguishes it from other varieties. This unique taste is attributed to the method of cultivation specific to the region and the species of vanilla orchid native to Mexico, Vanilla planifolia. The terroir, involving the soil and climate conditions of Mexico, contributes significantly to the development of these flavor notes, making Mexican vanilla a sought-after ingredient among chefs and bakers.
  2. Antioxidant Properties: Vanilla, particularly Mexican vanilla, contains vanillin among other compounds, which are known for their antioxidant properties. Antioxidants play a crucial role in protecting the body's cells against damage from free radicals and toxins. Incorporating natural vanilla into your diet can contribute to overall health by bolstering your body’s defense system against oxidative stress.
  3. Mood Enhancement: The scent of vanilla has been shown to have a calming effect on the brain, helping to reduce anxiety and uplift mood. This is due to vanillin's impact on the brain, which leads to the release of serotonin and other feel-good hormones. Using Mexican vanilla in products or recipes can provide not just a sensory pleasure but also a psychological boost.
  4. Natural and Less Processed: Authentic Mexican vanilla products are often produced using traditional methods that avoid the use of synthetic chemicals and additives. This natural approach ensures a purer product, which is better for both your health and the environment. When purchasing vanilla from Mexico, it's important to look for genuine extracts rather than synthetic imitations, as the real product offers the full spectrum of benefits.
  5. Cultural Heritage and Sustainability: The production of Mexican vanilla is deeply intertwined with the local culture and traditions, often involving practices passed down through generations. By choosing authentic Mexican vanilla, consumers support the preservation of these traditions and the sustainable development of rural communities involved in vanilla cultivation. Many producers are committed to organic farming practices, which further enhances the nutritive value of the vanilla while protecting biodiversity.

Incorporating Mexican vanilla into your culinary repertoire not only elevates the flavor of your dishes but also offers a range of health and socio-economic benefits, making it a valuable addition to any kitchen.

What are Vanilla Beans?

Vanilla is one of the world's most recognizable, sought after, and richest delicacies since ancient times. Regarded as a flavor for nobility by the Aztecs and introduced to the Old World by Mesoamerican Explorers, this product has been widely used in a variety of cooking and baking processes. All vanilla extract comes from an infusion process with alcohol such as vodka, bourbon, or whiskey among others which can then be added to baking goods, sauces, smoothies, seasonings, etc. 

Grade A Pure Vanilla Beans / 30% humidity / 14-16 cm

  • Vanilla was nominated as a flavor for nobility by the Aztec empire, making it one of the world’s most sought after tastes. 
  • Vanilla, apart from being a top favorite flavor worldwide has had an immense amount of scientific research as to its anti-inflammatory properties. Specifically in the area of neuroinflammatory conditions and has shown promising results.

Disclaimer: This information is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and not intended as medical advice. Consult your professional health expert for medical advice. This product has been packaged in the same facility as wheat, tree nuts, barley, and other potential allergens.  

New

Grade A - Mexican Vanilla Extract

Regular price $24.00
Unit price
per
(0 in cart)
Shipping calculated at checkout.
Fast Shipping
Secure payment

You may also like

Grade A - Pure Mexican Vanilla Extract

Product of Mexico

  1. Rich Flavor Profile: Mexican vanilla is renowned for its smooth, rich, and creamy flavor, accompanied by a spicy hint that distinguishes it from other varieties. This unique taste is attributed to the method of cultivation specific to the region and the species of vanilla orchid native to Mexico, Vanilla planifolia. The terroir, involving the soil and climate conditions of Mexico, contributes significantly to the development of these flavor notes, making Mexican vanilla a sought-after ingredient among chefs and bakers.
  2. Antioxidant Properties: Vanilla, particularly Mexican vanilla, contains vanillin among other compounds, which are known for their antioxidant properties. Antioxidants play a crucial role in protecting the body's cells against damage from free radicals and toxins. Incorporating natural vanilla into your diet can contribute to overall health by bolstering your body’s defense system against oxidative stress.
  3. Mood Enhancement: The scent of vanilla has been shown to have a calming effect on the brain, helping to reduce anxiety and uplift mood. This is due to vanillin's impact on the brain, which leads to the release of serotonin and other feel-good hormones. Using Mexican vanilla in products or recipes can provide not just a sensory pleasure but also a psychological boost.
  4. Natural and Less Processed: Authentic Mexican vanilla products are often produced using traditional methods that avoid the use of synthetic chemicals and additives. This natural approach ensures a purer product, which is better for both your health and the environment. When purchasing vanilla from Mexico, it's important to look for genuine extracts rather than synthetic imitations, as the real product offers the full spectrum of benefits.
  5. Cultural Heritage and Sustainability: The production of Mexican vanilla is deeply intertwined with the local culture and traditions, often involving practices passed down through generations. By choosing authentic Mexican vanilla, consumers support the preservation of these traditions and the sustainable development of rural communities involved in vanilla cultivation. Many producers are committed to organic farming practices, which further enhances the nutritive value of the vanilla while protecting biodiversity.

Incorporating Mexican vanilla into your culinary repertoire not only elevates the flavor of your dishes but also offers a range of health and socio-economic benefits, making it a valuable addition to any kitchen.

What are Vanilla Beans?

Vanilla is one of the world's most recognizable, sought after, and richest delicacies since ancient times. Regarded as a flavor for nobility by the Aztecs and introduced to the Old World by Mesoamerican Explorers, this product has been widely used in a variety of cooking and baking processes. All vanilla extract comes from an infusion process with alcohol such as vodka, bourbon, or whiskey among others which can then be added to baking goods, sauces, smoothies, seasonings, etc. 

Grade A Pure Vanilla Beans / 30% humidity / 14-16 cm

  • Vanilla was nominated as a flavor for nobility by the Aztec empire, making it one of the world’s most sought after tastes. 
  • Vanilla, apart from being a top favorite flavor worldwide has had an immense amount of scientific research as to its anti-inflammatory properties. Specifically in the area of neuroinflammatory conditions and has shown promising results.

Disclaimer: This information is for educational purposes only. It is not intended to diagnose, treat, cure, or prevent any disease. The information provided is for educational purposes only and not intended as medical advice. Consult your professional health expert for medical advice. This product has been packaged in the same facility as wheat, tree nuts, barley, and other potential allergens.